Pastry Cook (Full-time):

Pastry Cook (Full-time)

Now Hiring: Experienced Pastry Cook

Join the award-winning team at CH Patisserie!

Are you passionate about creating world-class pastries? CH Patisserie is seeking a talented Pastry Cook with at least two years of professional pastry experience or a pastry school background to join our team. We craft high-end desserts with precision, and we’re looking for someone who shares our commitment to excellence.

What You’ll Do:

Prepare and execute high-quality pastries, macarons, and desserts to our exacting standards
Work efficiently in a fast-paced, team-oriented environment
Maintain consistency in technique, presentation, and quality
Follow recipes with precision while also bringing creativity and attention to detail
Assist in daily prep, organization, and cleanliness of the pastry kitchen

What We’re Looking For:

A minimum of 2 years of pastry experience or a pastry school education
Strong attention to detail and a passion for pastry arts
Ability to work efficiently while maintaining the highest quality standards
A positive attitude and willingness to be part of a collaborative team
Availability to work flexible hours, including weekends and early mornings

What We Offer:

Compensation: $18-$30 per hour, based on experience, plus tips
Experienced pastry professionals with advanced skills may be considered at the higher end of the pay range.
Up to $2,000 relocation reimbursement for qualified candidates
A professional and creative work environment led by top pastry professionals
The opportunity to refine your skills and grow within a renowned patisserie

If you’re ready to take the next step in your pastry career, we’d love to hear from you! Apply in person at CH Patisserie or send your resume and portfolio to Hello@CHPatisserie.com

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